Dal Makhani
₹199.00Price
Slow-cooked black lentils and kidney beans simmered in a rich, buttery gravy with aromatic Indian spices.
ngredients: Urad dal, tomato, ginger, garlic, assorted spices, salt, butter and fresh cream. Contains dairy.
Nutritional Value: Each 50 g serving provides 231.6 kcal, with 9.13 g total fat, 0 g trans fat, 0 g cholesterol, 2.94 g total sugar, 2.09 g added sugar, 27.91 g carbohydrates, 9.47 g protein and 590 mg sodium.